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Irresistible Sugar Cookie Dip

A creamy and dreamy dip that captures the flavors of traditional sugar cookies, perfect for any occasion.

Ingredients

Scale
  • 1 cup granulated sugar
  • 1 cup butter, softened
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 1/4 cup cream cheese, softened
  • Sprinkles for garnish (optional)

Instructions

  1. Cream the sugar and butter in a large bowl using an electric mixer on medium speed until light and fluffy.
  2. Gradually add in the flour, baking soda, and salt. Mix on low speed until fully combined.
  3. Add the vanilla extract and stir until blended.
  4. In a separate bowl, mix together cream cheese and powdered sugar until smooth.
  5. Fold the cream cheese mixture into the cookie dough until well combined.
  6. Transfer the dip into a serving bowl and garnish with sprinkles.
  7. Serve with graham crackers, cookies, or fresh fruit.

Notes

Use high-quality butter and vanilla for the best flavor. Ensure butter and cream cheese are softened for a smooth texture.

Nutrition

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