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Delightful Baked Banana Oatmeal Bars

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Wholesome and delicious Baked Banana Oatmeal Bars that are perfect for breakfast or a healthy snack.

Ingredients

Scale
  • 2 ripe bananas, mashed
  • 2 cups rolled oats
  • 1/2 cup almond milk
  • 1/4 cup honey or maple syrup
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • A pinch of salt
  • 1/2 cup mix-ins (chocolate chips, nuts, or dried fruit)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mash the ripe bananas in a large mixing bowl until smooth.
  3. Add almond milk, honey (or maple syrup), and vanilla extract to the mashed bananas, mixing until combined.
  4. In a separate bowl, whisk together rolled oats, baking powder, cinnamon, and salt.
  5. Gradually fold the dry mixture into the wet mixture using a spatula.
  6. Fold in your chosen mix-ins.
  7. Grease an 8×8 inch baking dish or line with parchment paper.
  8. Spread the oatmeal mixture evenly in the prepared baking dish.
  9. Bake for 25-30 minutes until golden brown and a toothpick comes out clean.
  10. Allow bars to cool in the dish for about 10 minutes before transferring to a wire rack to cool completely.

Notes

Ensure bananas are very ripe for the sweetest flavor. Store in an airtight container to keep fresher longer.

Nutrition

Find it online: https://us.recipesfood.org/baked-banana-oatmeal-bars/

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