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Best Ever Guacamole

A creamy, flavorful masterpiece that enhances everything from tacos to sandwiches, perfect for gatherings.

Ingredients

Scale
  • 3 ripe avocados
  • 1 lime, juiced
  • 1 small onion, diced
  • 12 cloves garlic, minced
  • 1 medium tomato, diced
  • 1/4 cup fresh cilantro, chopped
  • Salt and pepper to taste

Instructions

  1. Cut the avocados: Slice the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
  2. Mash away: Use a fork to mash the avocados to your desired level of creaminess.
  3. Mix in the goodies: Add lime juice, diced onion, minced garlic, diced tomato, and chopped cilantro.
  4. Season smartly: Sprinkle in salt and pepper, then mix until combined.
  5. Taste test: Adjust seasonings as necessary.
  6. Serve or store: Enjoy immediately or store in an airtight container with plastic wrap pressed against the surface to prevent browning.

Notes

Ensure avocados are ripe for best results. This dip can be made ahead of time; it tastes even better the next day.

Nutrition

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