A creamy, refreshing blend of lemonade and vanilla ice cream—just like Chick-fil-A’s famous Frosted Lemonade! Perfect for hot summer days or as a sweet treat.
Author:Ranime
Prep Time:10 minutes
Cook Time:0 minutes
Total Time:10 minutes (plus chilling)
Yield:2 large or 4 small servings 1x
Category:Beverage/Dessert
Method:Blending
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cupfreshly squeezed lemon juice (about 4–6 lemons)
1/2 cupgranulated sugar (adjust to taste)
1 1/2 cupscold water
2 cupsvanilla ice cream (softened)
Ice cubes (optional, for a thicker texture)
Lemon slices (for garnish, optional)
Instructions
Make the lemonade: In a pitcher, combine lemon juice, sugar, and water. Stir until sugar dissolves. Adjust sweetness if needed.
Chill: Refrigerate lemonade for at least 30 minutes (or use immediately if preferred).
Blend: In a blender, mix 1 cup of chilled lemonade with softened vanilla ice cream. Add ice cubes for a thicker consistency if desired.
Serve: Pour into glasses and garnish with lemon slices.
Enjoy immediately for the best creamy, frosted texture!
Notes
For a dairy-free version, use vegan vanilla ice cream.
Add a splash of coconut milk for extra creaminess.