Irresistible Crockpot Candy
Effortlessly make delicious Crockpot Candy, a nostalgic blend of creamy chocolate, crunchy pretzels, and sweet caramel, perfect for any gathering or cozy night in.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 36 pieces 1x
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 oz Dark Chocolate Chips
- 12 oz White Chocolate Chips
- 1/4 cup Creamy Peanut Butter
- 16 oz Salted Roasted Peanuts
- 3/4 cup Caramel Bits
- 3/4 cup Pretzels (broken into small pieces)
Instructions
- Combine Ingredients: Place dark chocolate chips, white chocolate chips, and salted roasted peanuts into the crockpot.
- Melt on Low: Cover and cook on low for 30 minutes.
- Stir Thoroughly: Stir the mixture after 30 minutes; if chocolate isn’t melted, cover again and check after another 15 minutes.
- Prep Pretzels: Break pretzels into small pieces.
- Mix Remaining Ingredients: Once melted, stir in peanut butter, caramel bits, and pretzel pieces.
- Portion Your Candy: Use a medium cookie dough scoop to portion out candy onto lined cookie sheets.
- Chill to Set: Refrigerate for about an hour until set.
Notes
Keep an eye on melting to avoid burnt chocolate; store in an airtight container for up to 2 weeks.
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://us.recipesfood.org/crockpot-candy/
