Easy Crockpot Chicken and Gravy
A comforting and simple recipe for chicken cooked in a rich gravy, perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Total Time: 370 minutes
- Yield: 4-6 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 boneless, skinless chicken breasts (or thighs)
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) chicken broth
- 1 packet of ranch seasoning
- 1 tsp garlic powder
- 1 tsp black pepper
- Salt to taste
Instructions
- Pat the chicken dry with a paper towel.
- In a bowl, combine the cream of chicken soup, chicken broth, ranch seasoning, garlic powder, and black pepper until smooth.
- Place the chicken breasts in the crockpot and pour the gravy mixture over them.
- Cook on low for 6-8 hours or on high for 3-4 hours until the chicken reaches 165°F.
- About 15 minutes before serving, shred the chicken in the crockpot to soak in the gravy.
Notes
This dish pairs well with mashed potatoes, biscuits, or bread. You can also modify it with different soups and seasonings according to your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://us.recipesfood.org/easy-crockpot-chicken-and-gravy/
