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Ultimate Hamburger Hash

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A hearty and comforting one-pan meal that combines ground beef, crispy potatoes, and vibrant veggies for a satisfying dish.

Ingredients

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  • 1 pound ground beef
  • 2 cups diced Yukon Gold potatoes
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheese (optional)
  • Fresh parsley for garnish (optional)

Instructions

  1. In a large skillet over medium heat, add the ground beef and brown evenly for 5-7 minutes, draining excess fat.
  2. Add the chopped onion and bell pepper; cook for another 3-4 minutes until softened.
  3. Stir in minced garlic, paprika, salt, and black pepper; let cook for another minute.
  4. Add diced potatoes and mix thoroughly; cover and cook for 15-20 minutes, stirring occasionally until potatoes are tender.
  5. If using, sprinkle cheese on top, cover, and let it melt for 2-3 minutes.
  6. Remove from heat, garnish with fresh parsley, and serve.

Notes

For added heat, consider adding cayenne pepper or diced jalapeños. Store leftovers in the fridge for up to 3 days.

Nutrition

Find it online: https://us.recipesfood.org/hamburger-hash/

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