Honey Almond Granola Clusters
Delightfully crunchy granola clusters made with wholesome ingredients like oats, almonds, and honey, perfect for a healthy snack or breakfast.
- Prep Time: 10
- Cook Time: 40
- Total Time: 50
- Yield: 12 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups Old-Fashioned Rolled Oats
- 1 1/2 cups Raw Almonds (chopped)
- 1/2 cup Honey
- 1/2 cup Melted Coconut Oil
- 1 teaspoon Pure Vanilla Extract
- 1 teaspoon Ground Cinnamon
- 1/2 teaspoon Fine Sea Salt
Instructions
- Preheat your oven to 300 degrees F (150 degrees C) and line a large baking sheet with parchment paper.
- In a large bowl, combine oats, chopped almonds, cinnamon, and sea salt; mix well.
- In a small bowl or saucepan, heat coconut oil and honey until melted; remove from heat and stir in vanilla extract.
- Pour the warm mixture over the dry ingredients and mix until all are coated.
- Spread the mixture on the baking sheet, pressing down firmly to create clusters.
- Bake for 30 to 40 minutes until golden brown, not stirring during baking.
- Let cool on a wire rack for at least 1 hour before breaking into clusters.
- Store in an airtight container for up to two weeks.
Notes
For added customization, consider using walnuts instead of almonds or adding dried fruit after baking.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://us.recipesfood.org/honey-almond-granola-clusters/
