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Creamy Peach Whiskey Sour

A refreshing summer cocktail featuring homemade fresh peach syrup blended with whiskey and lemon juice.

Ingredients

Scale
  • 2 oz whiskey or bourbon
  • 1 oz fresh peach syrup
  • 1 oz fresh lemon juice
  • 2 dashes of bitters
  • Fresh peach slices for garnish

Instructions

  1. In a cocktail shaker, combine whiskey, fresh peach syrup, freshly squeezed lemon juice, and bitters.
  2. Fill the shaker with ice and shake vigorously for 15-20 seconds.
  3. Strain the mixture into a glass filled with ice.
  4. Garnish with fresh peach slices.
  5. Serve and enjoy!

Notes

Chill the glass before serving for a more refreshing experience. You can customize the recipe with seasonal fruits or adjust sweetness based on peach ripeness.

Nutrition

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