Strawberry Cheesecake Smoothie
A creamy and dreamy Strawberry Cheesecake Smoothie that captures the nostalgic flavor of cheesecake in a refreshing drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Smoothie
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup frozen strawberries
- 1/2 cup cottage cheese
- 1/2 cup milk (or any plant-based milk)
- 1 tablespoon honey (or to taste)
- 1/4 teaspoon vanilla extract
- Whipped cream for topping
- Crushed cookies for topping
Instructions
- In a powerful blender, combine frozen strawberries, cottage cheese, milk, honey, and vanilla extract. Blend on high for 30 seconds until super smooth.
- Pour the smoothie into a glass, ensuring a smooth and creamy texture.
- Top with whipped cream and sprinkle with crushed cookies.
- Serve immediately with a straw or a spoon.
Notes
For extra creaminess, consider using Greek yogurt in place of cottage cheese, or try adding bananas or spinach for different variations.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 250mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 5mg
Find it online: https://us.recipesfood.org/strawberry-cheesecake-smoothie/
