Flavorful Zucchini Garlic Bites
Deliciously crispy Zucchini Garlic Bites, a perfect quick snack or appetizer bursting with flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12-15 bites 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 medium zucchinis, shredded
- 3 cloves garlic, minced
- 1 cup Parmesan cheese, grated
- 1/4 cup fresh herbs (such as parsley or basil), chopped
- 1 large egg
- 1/2 cup breadcrumbs
- Salt and pepper to taste
- Marinara sauce for dipping
Instructions
- Preheat the oven to 400°F (200°C) or prepare your air fryer.
- In a large bowl, combine shredded zucchini, minced garlic, Parmesan cheese, fresh herbs, egg, breadcrumbs, salt, and pepper. Mix until well combined.
- Shape the mixture into small bites or patties and place them on a baking sheet lined with parchment paper.
- Bake for about 20-25 minutes, flipping halfway, until golden brown.
- Serve warm with marinara sauce for dipping.
Notes
Let the zucchini sit for 10 minutes before shredding to reduce moisture. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 bite
- Calories: 100
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://us.recipesfood.org/zucchini-garlic-bites/
