Festive Christmas Dessert Lasagna
A creamy, chocolatey dessert lasagna layered with Oreo crust, pudding, and whipped topping, perfect for the holidays.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 270 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 36 Oreo cookies, crushed
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 1/2 cups whipped topping
- 1 box instant vanilla pudding (3.4 oz)
- 1 box instant chocolate pudding (3.4 oz)
- 3 cups cold milk
- 1 1/2 cups whipped topping (for the final layer)
- Christmas sprinkles
- Mini M&Ms or holiday candies
Instructions
- Prepare the crust by crushing Oreos and mixing with melted butter. Press into a 9×13-inch baking dish and chill for 15-20 minutes.
- Make the cream cheese layer by beating together cream cheese, sugar, milk, and vanilla until smooth. Fold in 1 1/2 cups whipped topping and spread over the crust.
- Prepare the pudding layers by whisking both instant pudding mixes with cold milk until thickened. Spread chocolate pudding over the cream cheese layer, then vanilla pudding.
- Add remaining whipped topping on top and decorate with sprinkles and candies.
- Cover and refrigerate for at least 4 hours or overnight before serving.
Notes
Store leftovers in an airtight container for up to 4 days. For best results, chill overnight.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 200mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
Find it online: https://us.recipesfood.org/christmas-dessert-lasagna/
